Our Story
Guzman y Gomez began with a simple dream - to bring authentic Mexican food to Australia. Founded by passionate food lovers who traveled extensively through Mexico, we discovered the true essence of Mexican cuisine: fresh ingredients, traditional cooking methods, and recipes passed down through generations.
Our journey started in a small kitchen in Margaret River, Western Australia, where we perfected our recipes and sourced the finest local ingredients. We believe that great food brings people together, and every dish we serve tells a story of tradition, quality, and love for authentic Mexican flavors.
Today, Guzman y Gomez has grown from a local favorite to a beloved destination for Mexican food enthusiasts across Australia. Despite our growth, we remain committed to our founding principles: using only the freshest ingredients, honoring traditional recipes, and delivering exceptional dining experiences.
